March 10, 2019Food columnist Chris Chan discusses why and how people develop allergies to crustaceans, peanuts, eggs and other foods, detailing links to house mites, lack of sun exposure and lack of food exposure in babies.
July 26, 2017Here are a few recipes from the cookbook Our Malaysian Kitchen by Marina Mustafa and Chong Woon Lee. (Click the link for their story.)
MARINATED FISH IN BANANA LEAF
1 large onion
3 cloves garlic
2.5cm turmeric root
3 red chillies
5 bird’s eye chillies
1 whole coconut, grated
1 tsp salt
1 tsp sugar
May 4, 2017Boiled, scrambled, fried or in an omelette. Some children are crazy about eggs, no matter how they're served. But how much is too much?
According to nutritionist Nadia Roewe, children between one and three years old should eat one to two eggs a week. Children between four and six years old can have two eggs.
April 7, 2014
Boil the eggs for about 12 minutes; put them in cold water once they’re done. Peel the shell, taking care not to nick the egg white. Cut the eggs in half, lengthwise, and gently scoop out the yolks.
Put the yolks in a bowl and add...